Serving Suggestions

It's not just for breakfast, but speaking of...
Put Miles of Gourmet Foods™ Pear Bread under a broiler with a pat of butter and let those pears glaze up from the heat and eat on two soft fried eggs.

How about French Toast like you have never had?
Hot from the skillet with wondrous sweet pockets of ginger and pears, together with fine maple syrup from Maine. What a great way to start the day or a long weekend with that special someone.

Or, as an afternoon snack?
Pear Bread slices with a fine Virginian thin sliced ham and a tart European brown mustard. Cut this into canapés and enjoy.

Miles of Gourmet Foods' Pear Bread with Crystalized Ginger.

The combinations are endless.